Sorry - Sold out. 2017 Pinot Gris vintage available soon. Sorry for the inconvenience.
This wine has complex fresh cut apple and baked pear aromas followed by quince, pear and apple flavours with a distinctive minerality. The flavours are concentrated and mouthfilling, although the wine is made in a semi-dry style.
The grapes were handpicked, crushed, pressed and the juice was cold settled before a slow fermentation in seasoned French barriques using wild yeast. Barrel aged 10 months on lees. As a low volume of this wine was made in 2015 and 2016 we have combined them both to give a unique blend of two delicious vintages.
Cellaring: up to 3 years (Bottled Mar 2017) Residual sugar 4g/L
Alc 14.2%vol Contains approx. 8.4 standard drinks
This product is not available to order
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